MEZCAL DINNER SERIES
004 // del maguey
MONDAY OCTOBER 28TH AT 7PM
OUR MEZCAL DINNER SERIES CONTINUES WITH ANOTHER THREE-COURSE PAIRING AND DESSERT. THIS TIME WE ARE TEAMING UP WITH DEL MAGUEY TO SHARE THEIR STORY AND EXPRESSIONS THROUGHOUT THE EVENING.
WHAT’S INCLUDED
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FIRST COURSE
tostada de huachinango
sashimi red snapper, lemon-oregano aioli, avocado mousse, cucumber- serrano oil, charred onion, blue corn tostada
pairing // espadin de puebla
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SECOND COURSE
lomo de cerdo a la wellington
grilled pork tenderloin (wellington style), fava bean puree, crispy hoja santa, spiced apples
pairing // madrecuishe
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THIRD COURSE
costillas de res estofadas
braised beef short ribs, natural jus, grilled jicama & carrots, chile rubbed hasselback potatoes
pairing // chichicapa
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DESSERT
tbd
price above includes tax and gratuity
limited seats available - tickets may not be shared